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Higher Technical Requirements For Brush Rollers For Fruit And Vegetable Cleaning Machinery

- Sep 02, 2020-

The brush roller for fruit and vegetable cleaning machinery is different from the general industrial brush roller and has higher technical requirements. The following are its main technical parameters:

1. Brush roller shaft: stainless steel, bearings and other standard parts need to be made of stainless steel SUS304, which must meet the requirements of export food hygiene.

2. Brush: Use high-quality nylon wire. The wire diameter of a single brush wire is determined according to the specific purpose, generally 0.1mm-0.3mm. The brush wire includes straight wire and corrugated wire (or called curved wire). The advantage of corrugated wire is that it can increase the scrubbing area and the brush wire itself is tough and durable.

3. Brush body: The brush body is the attachment of the bristles, usually polyethylene tube, nylon tube, etc. Some small manufacturers use small injection molding machines to inject the plastic of the brush body with many small pores, and the brush is used for a long time. The brush body may break.

4. Processing technology: The bristles are firmly implanted in the brush body, and each hole needs to be inspected if necessary to ensure that the bristles are not shed and the bristles are constant.

With the continuous development of the modern machinery industry, the food or agricultural and sideline product deep processing industry has bid farewell to the previous era of manual hand washing in fruit and vegetable cleaning, and instead chooses a large number of professional fruit and vegetable cleaning machines. These special cleaning machines are usually used for fruits such as apples, Grapefruit, oranges, oranges, walnuts, etc., vegetables such as carrots, taro, ginger, potatoes, peppers, medicinal materials and other rhizomes and tubers are cleaned, peeled or polished. Those who choose these professional cleaning equipment include fruit juice processing plants, dehydrated vegetable plants, quick-frozen food plants, pickles manufacturing industry and canning processing plants to clean fruits and vegetables.

A main accessory of the fruit and vegetable cleaning machine is the nylon brush roller for cleaning.

Generally, a set of cleaning equipment consists of several different brush rollers. The material is pushed forward slowly by spiral brushes or directly with ordinary brush rollers; it is equipped with a special high-pressure fan-shaped spray head for washing; usually according to the working conditions Replace the hardness of the brush and stick: choose a harder brush roller wire diameter to achieve the effect of peeling roots and vegetables; and choose a softer brush roller wire diameter to wax and polish fruits and vegetables. Some equipment also uses PVA sponge rollers to absorb water after cleaning.

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